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Squash – Zucchini, Grey

$2.09

A good producer of firm, tasty fruit. It has medium green skin with lighter specks. Grow and use just the same as other varieties of zucchini. Harvest fruit regularly, when young for best flavor and texture. Approximately 45 to 50 days to maturity.

Availability: 46 in stock

SOWING: Sow seeds directly in garden in late spring after weather has warmed and all danger of frost has passed. Seeds can also be started in individual peat pots indoors or in the greenhouse 2 to 3 weeks before setting out. Cover seeds with 1/2 to 3/4 inch fine soil, well firmed down.

SPACING: Plant about 6 to 8 seeds per hill, spacing hills 3 to 4 feet apart. Space rows 3 feet apart.

THINNING AND TRANSPLANTING: Thin or transplant to 3 healthiest plants per hill. Leave 18 to 24 inches between plants in row.

GERMINATION: One to two weeks depending upon weather and soil warmth. Keep soil moderately moist during germination.

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