Late July through August is a fantastic but underused time to start a variety of seeds. If you’re looking to get a start on fall crops, look for cold hardy varieties with short growing times. Consult your specific growing zone to be sure, but these varieties usually make a good fall crop in most of the Pacific Northwest.
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Swiss Chard – Oriole ~ Yellow/Orange$2.09 -
Swiss Chard – Silverado$2.29 -
Broccoli-Raab – Sorrento$2.29 -
Lettuce – Amish Deer Tongue$2.29 -
Endive-Escarole – Gourmet Blend$2.29 -
Lettuce – Mesclun, Mixed Salad Greens, Gourmet Blend$2.09 -
Lettuce – Corn Salad, Mache, Winter Lettuce$1.99 -
Beet – Red Ace Hybrid$2.79 -
Peas – Mammoth Melting Sugar, Snow Pea, Semi-Pole$2.29 -
Peas – Green Arrow, Bush$2.29 -
Peas – Cascadia Bush, Snap Pea$2.29 -
Arugula – Rocket Astro$2.09 -
Florence Fennel – Finocchio$1.99 -
Mustard – Mizuna Organic$2.59 -
Swiss Chard – Ruby Red Organic$2.59 -
Kohlrabi – Purple Vienna$1.99 -
Kale – Dwarf Siberian$2.09 -
Kale – Russian Red$2.59 -
Kale – Blue Curled Scotch$2.09 -
Tuscan Kale – Lacinato$1.99 -
Onion – Evergreen White Bunching Organic$2.59 -
Onion – Evergreen White Bunching$1.99 -
Radish – Sparkler$1.99 -
Radish – French Breakfast$2.09 -
Spinach – Olympia Hybrid, Smooth Leaf$2.29 -
Spinach – New Zealand$1.99 -
Chives – Allium schoenoprasum$1.99 -
Spinach – Bloomsdale Organic$2.59 -
Beet – Early Wonder$2.09 -
Radish – Champion$2.09 -
Kale – Premier Smooth Leaf$1.99 -
Peas – Little Marvel Bush$2.29 -
Beet – Chioggia$2.29 -
Beet – Bull’s Blood$2.29 -
Beet – Detroit Supreme$2.09 -
Collards – Vates$2.09 -
Red Bunching Onions – Scarlet Bandit$2.09 -
Kohlrabi – White Vienna$1.99 -
Miner’s Lettuce – Winter Purslane$2.09 -
Swiss Chard – Large White Rib$1.99 -
Swiss Chard – Pink Flamingo$2.09 -
Spinach – Nobel Giant$1.99 -
Radish – Cherry Belle$1.99 -
Peas – Alaska$2.29 -
Mustard-Spinach – Tendergreen$1.99 -
Mustard – Red Giant$1.99
I’ve been a huge fan of Ed Hume since I was in my 20’s and I’m now 70! I’ve learned massive amounts from Ed and was at the seed company many years ago where I was thrilled to meet in Ed in person & won his book from a drawing and he signed it! Thank you all so much for having this website. I’ll be checking out your FB page next. I’m excited to start some fall/winter seeds right now in August to keep the veggies going over the next few months.